Shape:Assortments
Contributor: Sharon Blanks
Shape:Bowls & Berry Sets
Contributor: Brenda Diffendal 2 3/4 inches wide by one and 5/8 inches tall
Shape:Tumblers
Contributor: Joshua Shear - 3.75H, 3D
Shape:Butter, Cheese, & Honey Dishes
Contributor: Valerie Strunk
Shape:Catalogue/Ads
Contributor: Jack Merkley - from CMOG website
Shape:Syrups/Molasses Cans
Contributor: Jack Merkley
Shape:Sugars
Contributor: Jim Masterson
Shape:Butter, Cheese, & Honey Dishes
Contributor: Jim Masterson
Shape:Salts, open
Contributor: Lynda LaLonde - 2.38D, 1.5-16th H
Shape:Toothpick/Match Holders
Contributor: Carol Mercurio Williams - 2.5H, 2.25D across top
Shape:Table Sets
Contributor: Linda Eppelheimer - mixed decorations
Shape:Table Sets
Contributor: Pe Hartman
Shape:Creamers
Contributor: Andy Eckroth - 4.25H x 4D, Jayne Roffee-Stoll, Don Plank
Shape:Spooners/Spills
Contributor: Ryon Carey, Andy Eckroth, Don Plank, Carol Mercurio Williams
Shape:Table Sets
Contributor: Don Plank, Haileta Willing
Shape:Shakers (salt, pepper, sugar)
Contributor: Kathy Conn Turner
Shape:Sugars
Contributor: Phyllis Haase Messerla, Haileta Willing, Carol Mercurio Williams, Matthew Cox
Shape:Butter, Cheese, & Honey Dishes
Contributor: Robin Fisher Cisne, Don Plank, Haileta Willing, Peter Thomas
Shape:Catalogue/Ads
Contributor: Paul Kirk Jr - USGCo. also used the "Gainsboro" designation for olive dishes that were widely flared by hand tooling.
Shape:Jars: Cracker/Biscuit
Contributor: Cheri Current Raab Laes
Shape:Toothpick/Match Holders
Contributor: Richard Ryan
Shape:Cups & Mugs
Contributor: Dawn Bartlett Kroma- cup and saucer
Shape:Comport/Compotes
Contributor: Matthew Cox
Shape:Butter, Cheese, & Honey Dishes
Contributor: Haileta Willing
Shape:Cake Stands/Plates
Contributor:
Shape:Cake Stands/Plates
Contributor: